A note about these homebrew recipes: they are designed for 5 gallons of packaged beer with 5.5 gallons going into the fermentor. I assume roughly 65-72% brewhouse efficiency on a batch sparge setup, 1.25 gallon/hour boil-off (~15%), Tinseth IBU calculations, Whirlfloc and yeast nutrient added at 15 minutes left in boil. The recipe will be available to download in BeerXML format at the bottom of the recipe and can be loaded into any number of brew software (I prefer BrewFarther).
SpareTire Amber Ale – Nice and clean Red Ale. (Extract)
SpareTire Amber ale – Here is the All Grain Version
As I export recipes they will be posted here.